Irresistible Honey Garlic Shrimp Sausage & Broccoli Recipe

When you think of comfort food, what dances through your mind? For me, it’s the mouthwatering aroma of honey garlic shrimp sausage and broccoli wafting through the kitchen, wrapping around you like a cozy blanket. Imagine plump shrimp glistening with a sticky, sweet glaze paired with hearty sausage and vibrant broccoli—it’s a flavor party on your plate that’s hard to resist.

This dish isn’t just about taste; it’s about memories too. I remember a rainy Sunday when my friends gathered for a cozy dinner. As soon as the honey garlic sauce hit the pan, we were drawn to the kitchen like moths to a flame. The laughter mixed with sizzling sounds created an atmosphere of joy that I’ll never forget.

I once made this dish for my family during a holiday gathering, and their delighted reactions were priceless.

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

• Shrimp: Look for fresh or frozen shrimp; deveined and peeled makes cooking easier and quicker.

• Sausage: I prefer spicy Italian sausage for an extra kick; feel free to use your favorite variety.

• Broccoli: Fresh broccoli florets add crunch; look for bright green ones without yellow spots.

• Garlic: Fresh garlic cloves are essential for that aromatic punch; use them generously.

• Honey: A good quality honey will enhance sweetness; local honey can add unique flavors.

• Soy Sauce: Use low-sodium soy sauce to control the saltiness while still enhancing umami.

• Olive Oil: A splash of olive oil helps sauté everything beautifully; extra virgin is best for flavor.

• Red Pepper Flakes: Optional but recommended if you enjoy a touch of heat in your dish.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it Together

Prepare Your Ingredients: Start by gathering all your ingredients on the counter. Chop the broccoli into bite-sized pieces and set aside so they are ready to go.

Cook the Sausage: In a large skillet over medium heat, add sliced sausage and cook until browned and crispy—about 5-7 minutes. This will give it amazing flavor!

Add Shrimp and Garlic: Toss in the shrimp and minced garlic once the sausage is cooked. Sauté until the shrimp turn pink and opaque—around 3-4 minutes—releasing that wonderful aroma.

Mix in Honey Sauce: Whisk together honey and soy sauce in a small bowl while your shrimp cooks. Pour this sticky goodness over everything in the skillet once done.

Add Broccoli and Simmer: Stir in your broccoli florets now. Cover the skillet briefly to steam them until bright green but still crisp—about 3-5 minutes should do it.

Taste and Adjust Seasoning: Give everything a good stir and taste! Adjust with more honey or red pepper flakes if desired; this dish is all about personal preference!

Serve your honey garlic shrimp sausage and broccoli warm over rice or noodles, garnished with sesame seeds if you’re feeling fancy! Enjoy each bite bursting with flavor!

Now you have all you need to whip up this incredible dish! Happy cooking!

Perfecting the Cooking Process

Start by sautéing the sausage to render its fat, then add shrimp and broccoli for even cooking and flavor absorption.

Add Your Touch

Feel free to swap in other veggies like bell peppers or snap peas, and experiment with spices like crushed red pepper for heat.

Storing & Reheating

Store leftovers in an airtight container in the fridge for up to three days. Reheat gently in a skillet to preserve texture.

Sometimes, my friends ask for this honey garlic shrimp sausage and broccoli on repeat! It’s always a hit at gatherings, making me feel like a culinary rock star.

FAQ

Can I use frozen shrimp for this recipe?

Absolutely! Just ensure you thaw them in advance for even cooking.

What can I serve with honey garlic shrimp sausage and broccoli?

This dish pairs wonderfully with rice or quinoa, adding heartiness to your meal.

How do I make this dish spicier?

Add red pepper flakes or chopped jalapeños for an extra kick that energizes the flavors!

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Honey Garlic Shrimp Sausage and Broccoli

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• Author: Mia
• Total Time: 25 minutes
• Yield: Serves 4

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Description

Indulge in the delightful combination of honey garlic shrimp, savory sausage, and vibrant broccoli. This quick and easy dish is perfect for busy weeknights or casual gatherings. With its sweet and savory flavor profile, it’s a crowd-pleaser that transforms dinner into a festive occasion. Serve it over rice or noodles to complete the meal!

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Ingredients

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• 1 lb shrimp, peeled and deveined
• 8 oz spicy Italian sausage, sliced
• 2 cups fresh broccoli florets
• 4 cloves garlic, minced
• ¼ cup honey
• ¼ cup low-sodium soy sauce
• 1 tbsp olive oil
• ½ tsp red pepper flakes (optional)

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Instructions

1. Gather all ingredients. Chop broccoli into bite-sized pieces.
2. In a large skillet over medium heat, sauté the sliced sausage for 5-7 minutes until browned.
3. Add shrimp and minced garlic to the skillet; cook for an additional 3-4 minutes until shrimp are pink.
4. In a small bowl, whisk together honey and soy sauce. Pour over the shrimp and sausage mixture.
5. Stir in broccoli florets and cover briefly to steam for about 3-5 minutes until tender but crisp.
6. Adjust seasoning with more honey or red pepper flakes if desired.
7. Serve warm over rice or noodles, garnished with sesame seeds.

• Prep Time: 10 minutes
• Cook Time: 15 minutes
• Category: Main
• Method: Sautéing
• Cuisine: Asian

Nutrition

• Serving Size: 1 cup (250g)
• Calories: 320
• Sugar: 12g
• Sodium: 720mg
• Fat: 14g
• Saturated Fat: 4g
• Unsaturated Fat: 9g
• Trans Fat: 0g
• Carbohydrates: 29g
• Fiber: 3g
• Protein: 24g
• Cholesterol: 220mg