Description
Indulge in a crispy, juicy chicken dish prepared effortlessly in your air fryer. This easy chicken air fryer recipe transforms boneless, skinless chicken breasts into a flavorful meal, perfect for busy weeknights or entertaining guests. With just a few ingredients and minimal prep time, you can enjoy perfectly cooked chicken that boasts a delightful crunch without the guilt of deep frying. Seasoned to perfection with garlic powder and paprika, this dish promises to impress your taste buds. Pair it with your favorite sides like roasted vegetables or creamy mashed potatoes for a satisfying meal that everyone will love.
Ingredients
Scale
- 2 boneless, skinless chicken breasts
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
Instructions
- Preheat the air fryer to 375°F (190°C) for about 5 minutes.
- Pat the chicken breasts dry with paper towels.
- In a bowl, coat the chicken with olive oil, garlic powder, paprika, salt, and pepper until evenly covered.
- Place the seasoned chicken in a single layer in the air fryer basket.
- Cook for 12-15 minutes or until the internal temperature reaches 165°F (75°C), flipping halfway through.
- Let rest for a few minutes before slicing and serve with desired sides.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast (170g)
- Calories: 310
- Sugar: 0 g
- Sodium: 450 mg
- Fat: 9 g
- Saturated Fat: 1 g
- Unsaturated Fat: 8 g
- Trans Fat: 0 g
- Carbohydrates: 0 g
- Fiber: 0 g
- Protein: 57 g
- Cholesterol: 130 mg