Description
Crispy Air Fryer Mozzarella Sticks are a delightful snack that perfectly combines the crunch of a golden coating with the gooey goodness of melted cheese. Quick and easy to prepare, these cheesy bites make for an irresistible appetizer perfect for game nights, parties, or cozy evenings at home. By using an air fryer, you achieve that satisfying crispiness without the excess oil associated with deep frying, making them a healthier alternative. Customize your mozzarella sticks with different seasonings and pair them with your favorite dipping sauces like marinara or ranch for a complete snacking experience. Get ready to impress your family and friends with this easy-to-follow recipe that delivers maximum flavor with minimal effort.
Ingredients
Scale
- 12 mozzarella cheese sticks
- 1 cup all-purpose flour
- 2 large eggs
- 1 cup panko breadcrumbs
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
Instructions
- Set up three bowls: one with flour, one with whisked eggs, and one with panko breadcrumbs mixed with garlic powder, onion powder, salt, and pepper.
- Dip each mozzarella stick into flour, then into the egg mixture, and finally coat it well in the breadcrumb mixture.
- Place the coated sticks on a plate and freeze for at least 30 minutes to ensure they hold their shape during cooking.
- Preheat your air fryer to 390°F (200°C). Lightly spray the basket with cooking spray.
- Arrange the frozen mozzarella sticks in a single layer in the basket, avoiding overcrowding.
- Cook for 6-8 minutes until golden brown and crispy, flipping halfway through for even cooking.
- Prep Time: 20 minutes
- Cook Time: 8 minutes
- Category: Snack/Appetizer
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 2 mozzarella sticks (60g)
- Calories: 210
- Sugar: 1g
- Sodium: 450mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 60mg