Description
Baked Garlic Parmesan Chicken Wings are a delightful treat that perfectly balances crispy texture with rich, savory flavors. Ideal for game days, parties, or cozy family dinners, these wings are coated in a mouthwatering blend of garlic and parmesan cheese. The baking method ensures you achieve that satisfying crunch without the guilt often associated with frying. Simple to prepare and sure to impress, this dish embodies comfort food at its best. Pair them with your favorite dipping sauce and watch as they disappear from the platter!
Ingredients
Scale
- 2 pounds chicken wings
- 2 tablespoons olive oil
- 1 tablespoon garlic powder
- ½ cup grated parmesan cheese
- Salt and pepper to taste
Instructions
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- In a large bowl, toss chicken wings with olive oil, salt, pepper, garlic powder, and half of the parmesan cheese until evenly coated.
- Arrange the wings in a single layer on the prepared baking sheet.
- Bake for 40-45 minutes until golden brown and crispy, flipping halfway through.
- In the last five minutes of baking, sprinkle the remaining parmesan cheese over the wings.
- Prep Time: 10 minutes
- Cook Time: 45 minutes
- Category: Appetizer/Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 4 wings (120g)
- Calories: 350
- Sugar: 0g
- Sodium: 600mg
- Fat: 24g
- Saturated Fat: 6g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 32g
- Cholesterol: 100mg