Description
Savor the perfect balance of tender grilled chicken, crisp romaine, and creamy dressing in this vibrant Chicken Caesar Salad. Ideal for a quick lunch or dinner!
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts
- 1 head of romaine lettuce
- ½ cup Caesar dressing
- ½ cup freshly grated Parmesan cheese
- 1 cup croutons
- Juice of 1 lemon
Instructions
- Preheat grill or skillet to medium-high heat. Season chicken breasts with salt and pepper.
- Cook chicken for 6-7 minutes per side until golden brown and reaches an internal temperature of 165°F (75°C). Let cool slightly before slicing.
- In a large bowl, toss chopped romaine with Caesar dressing until evenly coated.
- Add sliced chicken, Parmesan cheese, and croutons to the salad; mix gently to combine.
- Serve immediately with extra dressing on the side.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 salad (300g)
- Calories: 450
- Sugar: 2g
- Sodium: 850mg
- Fat: 25g
- Saturated Fat: 6g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 3g
- Protein: 35g
- Cholesterol: 85mg