Description
Rice Krispie Treats are a timeless favorite that effortlessly blend nostalgia with deliciousness. This easy recipe requires just three simple ingredients—crispy rice cereal, gooey marshmallows, and rich butter—making it an ideal choice for any occasion. Whether you’re hosting a birthday party, craving a quick snack after school, or enjoying a cozy night at home, these delightful squares satisfy both kids and adults alike. With their satisfying crunch and chewy sweetness, they come together in under 30 minutes! Feel free to customize your treats with fun add-ins like colorful sprinkles or chocolate chips for an extra special touch. Get ready to impress with this classic dessert that’s sure to bring smiles all around!
Ingredients
Scale
- 6 cups crispy rice cereal
- 4 cups mini marshmallows (or regular)
- 3 tablespoons unsalted butter
Instructions
- In a large saucepan over low heat, melt the butter. Add the marshmallows and stir until fully melted and smooth.
- Remove from heat and mix in the crispy rice cereal until evenly coated.
- Line a 9×13-inch baking dish with parchment paper. Pour the mixture into the dish and gently press down into an even layer.
- Allow to cool for 30 minutes before cutting into squares.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square (30g)
- Calories: 120
- Sugar: 8g
- Sodium: 60mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg