Description
Frosted Animal Cookie Cheesecake is a fun, no-bake delight featuring creamy cheesecake, nostalgic animal cookies, and vibrant sprinkles—perfect for any celebration or sweet craving.
Ingredients
Scale
- 2 cups animal cookies
- 8 oz cream cheese
- 1 cup granulated sugar
- 1 cup whipped topping (Cool Whip or homemade)
- 1 tsp vanilla extract
- 4 tbsp butter (melted)
- ½ cup rainbow sprinkles
Instructions
- Crush the animal cookies into fine crumbs and mix with melted butter. Press the mixture firmly into the bottom of a springform pan to form the crust.
- In a large bowl, beat softened cream cheese until smooth. Gradually add granulated sugar and mix until fully combined.
- Gently fold in whipped topping and vanilla extract until light and fluffy.
- Stir in chopped animal cookies and half of the rainbow sprinkles into the filling mixture.
- Pour the filling over the crust, sprinkle remaining sprinkles on top, and refrigerate for at least 4 hours or overnight for best results.
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 320
- Sugar: 23g
- Sodium: 210mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 45mg