Description
Indulge in the nostalgic delight of Brown Sugar Pop Tart Cookies! These warm, gooey cookies combine the rich flavor of brown sugar with a sweet glaze, creating a perfect treat for any occasion. Whether enjoyed fresh from the oven or as a cozy snack during movie night, these cookies promise to bring joy and comfort in every bite.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 tsp baking soda
- 1/2 tsp ground cinnamon (optional)
- 1 cup light brown sugar, packed
- 1/4 cup granulated sugar
- 1/2 cup unsalted butter, softened
- 1 large egg
- 2 tsp pure vanilla extract
- 1 cup powdered sugar
- 2 tbsp whole milk
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, whisk together flour, baking soda, and cinnamon.
- In another bowl, cream butter with brown sugar and granulated sugar until fluffy.
- Beat in the egg and vanilla until smooth.
- Gradually mix in dry ingredients until just combined.
- Scoop rounded tablespoons onto lined baking sheets, spaced 2 inches apart.
- Bake for 10-12 minutes until edges are golden but centers remain soft.
- Allow cookies to cool before glazing with a mixture of powdered sugar and milk.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 135
- Sugar: 10g
- Sodium: 85mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 15mg