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Funfetti Cinnamon Rolls


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  • Author: Mia
  • Total Time: 50 minutes
  • Yield: Approximately 12 servings 1x

Description

Indulge in the sweetness of Funfetti Cinnamon Rolls, a delightful twist on a classic favorite. These fluffy rolls are filled with warm cinnamon and colorful sprinkles, making them a perfect treat for birthdays, brunches, or any day that needs a sprinkle of joy. Topped with creamy frosting that melts into each roll, they’re sure to brighten your morning and elevate your spirits.


Ingredients

Scale
  • 4 cups all-purpose flour
  • 1/2 cup granulated sugar
  • 2 1/4 tsp active dry yeast (1 packet)
  • 1 cup warm milk (110°F)
  • 1/4 cup unsalted butter, melted
  • 1 tsp salt
  • 1 tbsp ground cinnamon
  • 3/4 cup rainbow sprinkles (jimmies)
  • 2 cups powdered sugar
  • 1 tsp vanilla extract

Instructions

  1. Activate the yeast by combining warm milk with sugar and yeast in a small bowl; let sit for 5-10 minutes until frothy.
  2. In a large bowl, mix flour and salt. Create a well in the center and pour in melted butter along with the yeast mixture; combine until smooth.
  3. Knead the dough on a floured surface for about 8 minutes until elastic and slightly sticky.
  4. Place dough in an oiled bowl, cover with a damp cloth, and let rise in a warm place until doubled (about 1 hour).
  5. Roll out the dough into a rectangle (1/4 inch thick) on a floured surface.
  6. Spread softened butter over the dough, sprinkle with cinnamon sugar, and add rainbow sprinkles.
  7. Roll up tightly from one edge, slice into even pieces using unflavored dental floss or a sharp knife.
  8. Place slices in a greased baking dish, cover again, and let rise for another 30 minutes before baking at 350°F (175°C) for 25-30 minutes until golden.
  9. For icing, whisk together powdered sugar, milk, vanilla extract, and any leftover sprinkles; drizzle over warm rolls.
  • Prep Time: 20 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 roll (70g)
  • Calories: 250
  • Sugar: 14g
  • Sodium: 180mg
  • Fat: 8g
  • Saturated Fat: 5g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 39g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 15mg