Description
Peanut Butter Cups combine creamy peanut butter and rich chocolate for a delightful treat that will remind you of childhood. With silky chocolate shells and gooey, nutty fillings, these homemade confections are perfect for movie nights or as gifts. Easy to make with no baking required, you can customize them to suit your cravings. Get ready to indulge in this irresistible flavor explosion!
Ingredients
Scale
- 1 cup semi-sweet or dark chocolate chips
- 1/2 cup creamy peanut butter (natural preferred)
- 1/4 cup powdered sugar (sifted)
- 12 cupcake liners
Instructions
- Melt half of the chocolate chips in a microwave-safe bowl, stirring every 30 seconds until smooth.
- Line a muffin tin with cupcake liners. Spoon 1 tablespoon of melted chocolate into each liner, swirling to cover the sides.
- In a separate bowl, mix peanut butter with powdered sugar until creamy. Add 1 teaspoon of the mixture into each lined cup.
- Pour another tablespoon of melted chocolate over the peanut butter layer and tap gently to settle.
- Refrigerate for at least 30 minutes or until fully set.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No baking required
- Cuisine: American
Nutrition
- Serving Size: 1 piece (30g)
- Calories: 160
- Sugar: 10g
- Sodium: 20mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg