Description
Spicy Ranch-Style Chicken Wings are a must-try for any gathering, bringing together the perfect combination of crispy texture and zesty ranch flavor with a kick of heat.
Ingredients
Scale
- 2 lbs chicken wings
- 1 packet ranch dressing mix
- ½ cup hot sauce (adjust to taste)
- ½ cup unsalted butter, melted
- 1 tsp garlic powder
- Salt and pepper to taste
Instructions
- Preheat your oven to 400°F (200°C). Line a baking sheet with foil and place a wire rack on top.
- Pat the chicken wings dry with paper towels and season lightly with salt and pepper.
- In a bowl, combine melted butter, ranch dressing mix, garlic powder, and hot sauce until well blended.
- Coat the wings thoroughly in the sauce mixture.
- Arrange the wings on the wire rack in a single layer and bake for 40 minutes or until crispy, flipping halfway through.
- Serve immediately with celery sticks and dipping sauces of your choice.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 4 wings (approximately 120g)
- Calories: 420
- Sugar: 1g
- Sodium: 780mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 90mg