Description
Savor the refreshing taste of this instant coffee iced coffee recipe, perfect for warm days. Whip it up in minutes for a delightful caffeine boost!
Ingredients
Scale
- 2 tablespoons instant coffee granules
- 1 cup cold filtered water
- Ice cubes
- ½ cup milk or cream (your choice)
- Sweetener (optional, to taste)
Instructions
- In a medium bowl, dissolve instant coffee granules in cold water, stirring until fully mixed.
- Fill a tall glass halfway with ice cubes.
- Pour the dissolved coffee over the ice until the glass is nearly full.
- Add milk or cream and sweetener if desired; stir well to combine.
- Garnish with cocoa powder or whipped cream if desired. Enjoy!
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 glass (240ml)
- Calories: 90
- Sugar: 10g
- Sodium: 50mg
- Fat: 2g
- Saturated Fat: 1g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 5mg