Description
Sweet Honey Shrimp Delight is a vibrant and flavorful dish that perfectly balances sweet and savory elements. Featuring succulent shrimp coated in a luscious honey glaze, this recipe is enhanced with garlic and soy sauce for an irresistible taste experience. Whether you’re hosting a special dinner or looking for a quick weeknight meal, this easy-to-make dish will impress your family and friends alike. Served over steamed jasmine rice or fresh vegetables, Sweet Honey Shrimp Delight is not only delicious but also packed with protein and essential nutrients, making it a guilt-free indulgence.
Ingredients
Scale
- 1 lb fresh or frozen shrimp (thawed if frozen)
- 1/4 cup pure honey
- 2 tbsp low-sodium soy sauce
- 3 cloves garlic (minced)
- 1 tbsp sesame oil
- Green onions (for garnish)
- Toasted sesame seeds (for garnish)
Instructions
- Peel and devein the shrimp if necessary. Mince the garlic and chop green onions.
- In a bowl, mix honey, soy sauce, minced garlic, and sesame oil to create the marinade.
- Add shrimp to the marinade, ensuring they are well coated. Let marinate for at least 15 minutes.
- Heat a skillet over medium-high heat. Add marinated shrimp and cook for about 3-4 minutes on each side until pink and opaque.
- Garnish with chopped green onions and toasted sesame seeds before serving.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Main
- Method: Frying
- Cuisine: Asian
Nutrition
- Serving Size: 1 cup (200g)
- Calories: 270
- Sugar: 21g
- Sodium: 450mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 0g
- Protein: 16g
- Cholesterol: 170mg