Description
Indulge in the Ultimate Best Beer & Cheese Dip, a creamy and savory delight perfect for any gathering or game night! This easy-to-make recipe will have everyone coming back for more.
Ingredients
Scale
- 8 oz sharp cheddar cheese, shredded
- 4 oz cream cheese, softened
- 1 cup lager or pale ale
- 1 tsp garlic powder
- 2 green onions, chopped
- Hot sauce (optional)
Instructions
- In a medium saucepan over low heat, melt the softened cream cheese until smooth.
- Gradually stir in the beer and garlic powder until combined.
- Slowly add the shredded cheddar cheese while stirring continuously until melted and creamy.
- Fold in the chopped green onions and hot sauce if desired. Adjust seasoning to taste.
- Serve warm with tortilla chips or fresh veggies.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 2g
- Sodium: 350mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0g
- Protein: 10g
- Cholesterol: 40mg