Description
Ranch dressing is the ultimate condiment that transforms any dish into a flavor sensation. This creamy, tangy homemade ranch is perfect for salads, fresh veggies, and even as a pizza topping. Whip it up for your next gathering and watch your friends rave about the delightful taste. Simple to make and incredibly versatile, this ranch dressing will have you saying goodbye to store-bought versions for good!
Ingredients
Scale
- 1 cup mayonnaise
- 1/2 cup sour cream
- 1/2 cup buttermilk (or regular milk)
- 1 tsp garlic powder
- 1 tsp dried dill
- 1 tsp onion powder
- Salt and pepper to taste
Instructions
- In a mixing bowl, combine mayonnaise, sour cream, and buttermilk until smooth.
- Add garlic powder, dried dill, onion powder, salt, and pepper; mix to combine thoroughly.
- Taste the dressing and adjust seasonings as desired.
- Cover with plastic wrap and refrigerate for at least 30 minutes to let flavors meld.
- Serve chilled over salads or as a dip.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Condiment
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 2 tablespoons
- Calories: 120
- Sugar: 1g
- Sodium: 280mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg