Description
Ritz Cracker Chicken is a delightful dish that combines juicy chicken breasts with a crunchy, cheesy coating, creating an unforgettable meal perfect for any occasion. This easy-to-make recipe promises tender chicken enveloped in a golden crust of crushed Ritz crackers and Parmesan cheese, ideal for weeknight dinners or family gatherings. With minimal prep time and maximum flavor, it’s sure to impress your loved ones and become a new favorite at your dinner table.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 cup crushed Ritz crackers
- ½ cup freshly grated Parmesan cheese
- ½ cup melted butter
- 1 tsp garlic powder
- Salt and pepper to taste
Instructions
- Preheat oven to 375°F (190°C) and lightly grease a baking dish with nonstick spray.
- Crush Ritz crackers into fine crumbs in a zip-top bag.
- In a bowl, mix crushed crackers with Parmesan cheese, garlic powder, salt, and pepper.
- Season chicken breasts on both sides with salt and pepper.
- Dip each chicken breast in melted butter, then coat thoroughly in the cracker mixture.
- Place coated chicken in the baking dish and bake for 25-30 minutes until golden brown and cooked through.
- Allow resting for a few minutes before serving to maintain moisture.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast
- Calories: 350
- Sugar: 1g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: <1g
- Protein: 20g
- Cholesterol: 80mg