Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Pumpkin Cheese Ball


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Mia
  • Total Time: 15 minutes
  • Yield: 16 servings 1x

Description

Indulge in the creamy, cheesy goodness of this Pumpkin Cheese Ball, a delightful appetizer perfect for cozy gatherings and Halloween parties. Infused with warm spices and featuring a vibrant orange hue, this easy-to-make treat will impress your guests with its unique flavor profile. Serve it with crackers or veggies for a crowd-pleasing experience that will have everyone coming back for more!


Ingredients

Scale
  • 8 oz cream cheese, softened
  • 1 cup pumpkin puree (not pumpkin pie filling)
  • 1 cup shredded sharp cheddar cheese
  • 1 tsp garlic powder
  • 1 tsp ground cinnamon
  • ½ cup chopped pecans, toasted
  • ¼ cup green onions, finely chopped
  • Crackers or fresh veggies for serving

Instructions

  1. In a large bowl, mix the softened cream cheese and pumpkin puree until smooth.
  2. Stir in shredded cheddar, garlic powder, cinnamon, pecans, and green onions until well combined.
  3. Shape the mixture into a ball using your hands or plastic wrap.
  4. Wrap in plastic wrap and refrigerate for at least one hour to firm up and meld flavors.
  5. Serve on a platter surrounded by crackers or veggie sticks.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 oz (28g)
  • Calories: 90
  • Sugar: 1g
  • Sodium: 120mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 6g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 20mg