Description
Indulge in this rich and creamy chocolate pudding that melts in your mouth. This easy-to-make dessert combines high-quality cocoa with the warmth of vanilla, delivering a nostalgic taste that brings happiness to every gathering. Perfect for parties or cozy nights in, this pudding will impress everyone at the table and leave them craving more.
Ingredients
Scale
- 1/2 cup granulated sugar
- 1/3 cup unsweetened cocoa powder
- 2 cups whole milk
- 3 large egg yolks
- 1 teaspoon pure vanilla extract
- 2 tablespoons unsalted butter
Instructions
- Whisk together sugar and cocoa powder in a medium saucepan.
- Gradually add milk while whisking to create a smooth mixture.
- Heat over medium heat, stirring constantly until thickened (about 5-7 minutes).
- Remove from heat and whisk in egg yolks one at a time along with butter until fully incorporated.
- Stir in vanilla extract and transfer to serving dishes.
- Cover with plastic wrap directly on the surface and refrigerate for at least two hours before serving.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Cooking
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup (125g)
- Calories: 210
- Sugar: 24g
- Sodium: 65mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 120mg