Description
Indulge in the comforting flavors of apple crisp made easy with canned apple filling. This delightful dessert features a golden, crunchy topping that perfectly complements the warm, sweet apples. Ideal for gatherings or a simple weeknight treat, this recipe brings warmth and nostalgia to your kitchen. Customize it with your favorite nuts or spices for an extra special touch!
Ingredients
Scale
- 1 can (21 oz) canned apple filling
- 1 cup brown sugar (light)
- 1 cup all-purpose flour
- 1 cup old-fashioned oats
- 1 tsp ground cinnamon
- ½ cup unsalted butter (melted)
- ¼ tsp salt
- ¼ tsp nutmeg (optional)
Instructions
- Preheat your oven to 350°F (175°C).
- Lightly grease an 8-inch square baking dish.
- In a bowl, mix flour, oats, brown sugar, cinnamon, salt, and melted butter until crumbly.
- Spread the canned apple filling evenly in the prepared dish.
- Top with the crumbly mixture ensuring even coverage.
- Bake for 30-35 minutes until bubbly and golden brown.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/8 of the recipe (approximately 90g)
- Calories: 220
- Sugar: 18g
- Sodium: 115mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 15mg