Description
Garlic butter chicken bites are irresistible, bite-sized pieces of chicken sautéed in a rich garlic butter sauce that will make your taste buds sing. Perfect for weeknight dinners or as a crowd-pleasing appetizer, these golden morsels are quick and easy to prepare, delivering an explosion of flavor in every bite. Gather your family or friends and watch them disappear from the table!
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1.5 lbs), cut into bite-sized pieces
- 4 cloves fresh garlic, minced
- 4 tbsp unsalted butter
- 2 tbsp olive oil
- Fresh parsley, chopped (for garnish)
- Salt and pepper to taste
Instructions
- Cut the chicken breasts into uniform bite-sized pieces and season with salt and pepper.
- In a large skillet over medium heat, melt 2 tablespoons of butter with olive oil until fragrant. Add minced garlic and sauté until golden brown.
- Add the seasoned chicken to the skillet and cook for 6-8 minutes, turning occasionally until golden brown and cooked through.
- Lower the heat slightly and add the remaining melted butter to the skillet, tossing to coat all chicken pieces evenly.
- Remove from heat and garnish with freshly chopped parsley before serving hot.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer/Main
- Method: Sautéing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 295
- Sugar: 0g
- Sodium: 350mg
- Fat: 17g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 90mg