Description
No-Bake Strawberry Shortcake Cheesecake Bars are a delightful summer dessert that combines creamy cheesecake and fresh strawberries atop a buttery graham cracker crust. This easy-to-make treat requires no baking, making it perfect for hot days when you want something sweet without the heat of the oven. With luscious layers and vibrant flavors, these bars are sure to impress at any gathering!
Ingredients
Scale
- 1 ½ cups graham cracker crumbs
- ½ cup unsalted butter, melted
- 8 oz cream cheese, softened
- 1 cup powdered sugar, sifted
- 1 cup heavy whipping cream
- 2 cups fresh strawberries, sliced
Instructions
- Prepare the crust by mixing graham cracker crumbs with melted butter; press firmly into a greased 9×9-inch baking dish.
- In a bowl, beat softened cream cheese with powdered sugar until smooth.
- Gently fold in whipped heavy cream until combined.
- Add sliced strawberries to the cheesecake mixture and fold gently.
- Pour the filling over the crust; spread evenly and cover with plastic wrap.
- Refrigerate for at least 4 hours or overnight until set.
- Prep Time: 20 minutes
- Cook Time: N/A
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 bar (80g)
- Calories: 220
- Sugar: 15g
- Sodium: 150mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg