Description
Indulge in the nostalgic delight of Rice Krispies treats! These gooey, chewy squares combine soft marshmallows and crispy rice cereal, creating an irresistible treat that’s perfect for any occasion. Quick and easy to make, they bring back cherished childhood memories while satisfying your sweet tooth. Whether for parties or cozy nights in, these treats are sure to brighten your day!
Ingredients
Scale
- 1/4 cup unsalted butter
- 4 cups mini marshmallows
- 6 cups rice cereal
- 1 teaspoon vanilla extract
- Pinch of salt
Instructions
- In a large pot over low heat, melt the butter until bubbly. Add the mini marshmallows, stirring frequently until fully melted and smooth.
- Remove from heat and stir in vanilla extract and salt.
- Gradually fold in rice cereal until well coated with the marshmallow mixture.
- Grease a 9×13-inch pan and pour the mixture into it, pressing down firmly for an even layer.
- Allow to cool for about 30 minutes before cutting into squares. Enjoy!
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No bake
- Cuisine: American
Nutrition
- Serving Size: 1 square (32g)
- Calories: 140
- Sugar: 10g
- Sodium: 80mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg