Description
Experience the comfort of tender, juicy baked chicken breast seasoned to perfection. This easy-to-make dish is perfect for impressing family and friends or simply enjoying a wholesome meal at home. With a golden crust and savory flavors, it’s a versatile recipe that can be paired with various sides or used in delicious sandwiches. Let’s dive into this delightful culinary adventure!
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika (smoked or sweet)
- 1 teaspoon salt
- ½ teaspoon fresh cracked black pepper
- 1 tablespoon fresh thyme or rosemary (or 1 teaspoon dried)
Instructions
- Preheat your oven to 400°F (200°C).
- Lightly grease a baking dish with nonstick spray or olive oil.
- In a bowl, combine the chicken breasts with olive oil, garlic powder, paprika, salt, pepper, and herbs. Rub the seasonings evenly over the chicken.
- Arrange the seasoned chicken in the prepared baking dish.
- Bake for 25-30 minutes until the internal temperature reaches 165°F (75°C).
- Let the chicken rest for 5 minutes before slicing and serving.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast (170g)
- Calories: 280
- Sugar: 0g
- Sodium: 680mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 53g
- Cholesterol: 130mg