Description
Lipton onion soup meatloaf is a heartwarming dish that combines savory flavors with a tender texture, making it a perfect centerpiece for family dinners or gatherings. The rich blend of ground beef and Lipton onion soup mix creates a flavorful loaf that will have everyone asking for seconds. With its easy preparation and delicious results, this recipe is sure to become a beloved favorite in your home.
Ingredients
Scale
- 1 lb ground beef (80/20 blend)
- 1 packet Lipton onion soup mix (1 oz)
- 1 cup plain breadcrumbs
- 2 large eggs
- 2 tbsp Worcestershire sauce
- ½ cup ketchup (for topping)
- Salt and pepper to taste
Instructions
- Preheat oven to 350°F (175°C).
- In a large bowl, mix ground beef, Lipton onion soup mix, breadcrumbs, eggs, Worcestershire sauce, salt, and pepper until just combined.
- Transfer the mixture into a loaf pan and shape into a loaf.
- Spread ketchup over the top.
- Bake for 60 minutes or until the internal temperature reaches 160°F (70°C).
- Remove from oven and let rest for 10 minutes before slicing and serving.
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (approximately 170g)
- Calories: 290
- Sugar: 4g
- Sodium: 730mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 19g
- Cholesterol: 85mg