Description
Chicken Tater Tot Casserole is the ultimate comfort food, combining tender chicken, crispy tater tots, and creamy goodness in one delicious dish. Perfect for busy weeknights or family gatherings, this easy-to-make casserole will have everyone coming back for seconds. With its golden-brown topping and savory flavors, it’s a meal that warms the heart and satisfies the soul.
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts (diced)
- 24 oz frozen tater tots
- 2 cups cream of chicken soup
- 1 cup shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 1 cup mixed fresh vegetables (peas, corn, etc.)
- Salt and pepper to taste
Instructions
- Preheat your oven to 375°F (190°C) and lightly spray a large baking dish with nonstick cooking spray.
- In a skillet over medium heat, cook diced chicken until golden brown and cooked through (approximately 7-8 minutes).
- Stir in cream of chicken soup and your choice of vegetables until well combined.
- Spread the chicken mixture evenly in the baking dish, then arrange tater tots on top.
- Sprinkle shredded cheese generously over the tater tots.
- Bake for 30-35 minutes until bubbly and golden brown on top.
- Let it cool slightly before serving.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/6 of casserole (~250g)
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 75mg